Plain Shrikhand

Ingredients:

1. Plain Whole milk yogurt one cup
2. 3/4 cup sugar
3. Cardomom 1/2 tsp
4. Milk Powder 1 tsp

Method:

1. Tie the yogurt in a Muslin cloth for 8 hours and let all the water drain 
2. After 8 hours Mix the Sugar and yogurt in a bowl and let it rest for another 8-10 hours 
3. Now add the cardomom and the Milk Powder and Refrigate it 

 Tip : Can add Safforon along with the sugar for kesar Shrikand